And now for this amazing Recipe!!!
- Whisk together all ingredients in a mixing bowl and mix until thoroughly combined. If needed chill the mixture
- Pour mixture into ice cream maker and freeze according to manufacturer's instructions.
- When ice cream is done churning, scoop into a glass container and serve right away or chill in the freezer for a couple hours to allow it to firm up before serving.
Soak and Dehydrate your pecans to boost the nutrition, flavor and crunch!
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