Blueberry Espresso Brownies

Yea so once again I want to thank each and every one of you awesome fans for always sticking by my side whether I am posting recipes daily, weekly, or monthly or not.  My life has been a whirlwind of events that are totally consuming all my time but I am trying my best to get on here and keep giving you new content. Don’t worry though, when I hit a lull in my hectic schedule I will post some awesome recipes for you all.  I happened to be at home today with a friend and decided it was time to experiment.  Well this experiment will honestly make your day, week, month, and maybe even year.  The flavor combination in this with the subtle after taste of coffee just leaves you wanting more.  I apologize in advance for causing you to over eat once you make these.  Enjoy.

Blueberryespressobrownie 1024x758 Blueberry Espresso Brownies

Servings: 18 Brownies

Prep Time:  10 Minutes

Cook Time: ~30 Minutes

Ingredients :

Process (Brownies):
  1. Preheat your oven to 325 Degrees F
  2. Place all of your ingredients for the brownies together in a mixing bowl except the blueberries
  3. Use your hand mixer or stand mixer to mix all your ingredients until well blended
  4. Once ready, fold in your blueberries by hand so you don’t crush them all
  5. Pour your batter into a greased 9×13 baking dish (grease with coconut oil) or into greased individual mini muffin pans like I did
  6. Place in the oven and bake for approximately 30 minutes.  At about 25 minutes, do the toothpick test and judge how much longer you need
  7. Remove from oven, let cool
  8. Once cool, use some melted Coconut Cream Concentrate and drizzle all over your brownies
  9. Cut and Enjoy
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Comments

  1. Thanks for this recipe, it’s awesome! I do have a question how should I store these? Can they be left out or fridge? Thanks!

  2. Made these tonight. But used fresh Strawberries instead of Blueberries. And didnt use ground coffee. They were amazing.

  3. Kathleen says:

    Made this today. Added 1tbsp coconut flour as the batter seemed a little runny. Made it in mini muffin pan. They are delicious!

  4. Omg. These look fantastic! Where do you prefer to get your coffee from and What brand of coconut cream concentrate do you use?

  5. Made these yesterday and these were amazing! Best brownies ever! Thank you so much for creating such awesome recipes :)

  6. Paleowannbe says:

    Is the coconut cream concentrate mandatory or is there something else I can use in its place?
    Thanks!

  7. paleowannabe says:

    I just made these last night and they are the best brownies I have ever had!! And probably the healthiest!! I want to make them again but I don’t have anymore coconut mana (I just ordered some). Is there anything I can use in place of coconut mana? Besides shredded coconut because I’m almost out of that too!
    Thanks!!

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