Blueberry Banana Brownies

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These are by far the most delicious brownies I have ever had, Paleo or not.  Maybe its because I love bananas and they add such a distinct taste to these.  I hope you enjoy.
brownies Blueberry Banana Brownies

4.5 from 2 reviews
Blueberry Banana Brownies
 
Prep time
Cook time
Total time
 
Serves: 12
Ingredients
Instructions
  1. Preheat oven to 325 degrees fahrenheit
  2. In a large bowl, using a hand mixer blend your almond butter to make it a smoother consistency
  3. Add eggs and mix well
  4. Mix in the honey and the vanilla
  5. Add the salt, baking soda, and then SLOWLY add in the cacao powder or else you will take a chocolate powder bath like I did the first time
  6. Fold in the chocolate chips and the blueberries and mix well by hand to ensure an even distribution of it all
  7. Take your ripe banana and mash it to a paste and mix that in by hand as well
  8. Grease a 13x9 inch baking dish with coconut oil or whatever oil you see fit and bake for 35-40 minutes or until it passes the toothpick test.
  9. Enjoy

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Comments

  1. Made these last night… YUM! Even the batter is amazing!

  2. In the case of nut allergies, is there any way to substitute the almond butter for something else?

  3. Wow…we loved them…I couldn’t find the blueberries so I subbed craisins with blueberry juice…I read that we can use fresh blueberries so I will definitely do that next time!!! And there WILL be a next time!!!

  4. It’s been 7 months of Paleo/primal (and some pretty mediocre baking results) but these are by far the best brownies ever! I think they’re even better than the pre-primal brownies. Thank you — love your recipes and daily psts!

  5. Made a batch last night and these were incredible. I would make them more often if Almond butter and dried blueberries weren’t so expensive. I will be trying many many more of your recipes.

  6. does it have to be dried blueberries? or can they be fresh?

  7. Made these for Thanksgiving and they tasted great and were a big hit! No one could believe they were banana blueberry. Sadly though i think my pan was SLIGHTLY smaller so these rose insanely, looked more like a chocolate cake. b/c it was a smaller pan, I had to cook them a little longer than planned and accidentally burned the bottoms. Luckily my family isn’t too picky so they ate around it. Will def be making these again!

  8. Ok to use local honey instead of raw organic?

  9. Does it have to be raw organic honey? Can I use local honey, worry about the consistency. Want to make them right away and only have the local on hand.

  10. MinAustin says:

    You are heaven sent! My 13 year old daughter loves making these brownies and many other recipes from your website. Thanks for all you do! You are really helping her (and my family) make this transition to better eating!

  11. oh WOW, these were delicious. I ran a nutritional analysis, and if you make 36 servings, they’re only 126 calories per brownie – I left out the dried blueberries. You, sir, have been bookmarked!!

  12. Talia Velez says:

    I noticed you chanced agave nectar to raw honey. I’m allergic to honey (I literally break out in hives) so how do you think these would come out with maple syrup instead?

  13. Addy_bolty says:

    Can I use nutlex butter?

  14. Princessunvme says:

    these area amazing!!! i totally love these minus the blueberries

  15. Abbeynormal says:

    Could you use stevia instead? Would you use a 1/2 cup instead of a whole?

  16. Kellylanostuff says:

    How many carbs in a single small square?

    • I don’t know Kelly, I don’t count any calories or counts and it is a very intensive process to try and get all that info for each recipe. You can go plug the recipe in at fitday.com or mypitnesspal.com and get the info. I hope that helps and hope you enjoy these

  17. Charris61 says:

    Made these yesterday and they are too good I can’t stop eating them, so for this reason I wish I never made them ha

  18. Ddmama12210 says:

    Best brownies ever. I added walnuts and they turned out amazing

  19. Nikimoreno says:

    Just made them and WOW!! Like you said, best brownies I’ve tasted…I couldn’t stop licking the mixer blades while preparing them (I also got cocoa showered …agghh)….though I believe the nutritional stats are a little over the board (well, for someone not in paleo and not exercising enough) because just the almond butter and the agave are super high in calories…and the brownies use 2 cups!!! Anyway, I enjoyed them and am going to share thm with my paleo friends!

  20. bama-born says:

    What’s the nutritional information ?

  21. You are most welcome, thanks for coming to tell me :) Nothing but love :)

  22. Anonymous says:

    hahahaha yeah, sorry that was more of a comment to the person who wanted to just use butter (gross). Just made these….they are aaaaamazing! Thanks for the recipe :-)

  23. Yes almond butter is like peanut butter, except peanuts are a legume so I don't have those while on a Paleo diet.

  24. almond butter is like peanut butter

  25. Not instead of the almond butter no, the almond butter is the base of the brownies

  26. KimberLeigh says:

    Can you make this with regular butter? Sounds amazing.

  27. michelle says:

    Made a double batch of these 2 weeks ago. A single batch makes a lot! They held up great in the fridge and were wonderful warmed up for late night snacking. Grandkids totally loved them and could not get enough!

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